Terrine of foie de volaille au Muscat beaumes de venise.Recette traditional flavors of Terroir.Les chicken livers marinated in a muscat de beaumes of venice, make this a terrine of superior quality, the smooth flavor of a typical Provencal. Ingredients: pork, liver poultry 36% of, muscat de beaumes of venice 4.5%, milk, potato starch, wheat protein, salt, eggs, seasoning.
To avoid your health snack between meals