Preserves Provençale
Articlecode: Frais Port:5 EURO
Manufacturing artisanale.Conseils Preparation: Heat the jar in a water bath 2 to 3 minutes to drain easily, and then in a pan, simmer a simmer 15 minutes, serve hot with applesauce vapeur.Ingrédients: panses and feet of lamb 60%, tomatoes, pork, onions, white wine, peanut oil, carrots, leeks, salt, parsley, garlic, pepper, thyme, cloves.
DLC: 1 year after purchase
To avoid your health snacks between meals
7.00 euro
10.18 usd
Discount schedule:
| 2 - 5 |
= |
1,5 % |
| 5 - 10 |
= |
3 % |
Available
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