Snails Provence
Articlecode: Frais Port: 5 EURO
Snails in Coquille (in a court bouillon)
USE: a warm fire has boux for your aioli or
DLC: 2 years after purchase
INGREDIENTS: helix snails aspersa minimum, white wine, onion, carrot, tomato, parsley
18.40 euro
26.77 usd
Discount schedule:
| 2 - 5 |
= |
1,5 % |
| 5 - 10 |
= |
3 % |
Available
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