Snails Provence
Articlecode: Frais Port: 5 EURO
Chair snails Gros-Grey in a court bouillon and Provencal sauce, or its Hot sauce (a choice)
USE: mix the two jars and a warm fire accompanied by apple boux steam, pasta, rice
DLC: 2 years after purchase
INGREDIENTS CHAIR SNAILS: flesh helix aspersa maxima, white wine, onion, carrot, tomato, parsley
PROVENCALE SAUCE INGREDIENTS: peppers, tomatoes, bacon, olive oil, herbs
35.00 euro
50.91 usd
Discount schedule:
| 2 - 5 |
= |
1,5 % |
| 5 - 10 |
= |
3 % |
Available
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