Terrines Provencal
Articlecode: Frais Port: 5 EURO
Recipe traditionnelle.Caillette herb in terrine.Dorée oven, Serve hot or cold, Ingredients: pork, herbs 28% (spinach, blettes, parsley), pork offal, wheat flour, eggs, brandy, salt, potato starch earth, seasoning
For your health eat 5 fruits and vegetables a day
3.50 euro
5.09 usd
Discount schedule:
| 2 - 5 |
= |
1,5 % |
| 5 - 10 |
= |
3 % |
Available
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